Kindness, Smiles & Coconut Water – Jilua’s Sri Lanka Story πŸ‡±πŸ‡°✨

 Kindness, Smiles & Coconut Water – Jilua’s Sri Lanka Story πŸ‡±πŸ‡°✨

A young traveler from Germany discovers the beauty of Sri Lanka through its people, nature, and everyday life




Julias  Arrival

My name is Jilua, and I came to Sri Lanka from Germany with a backpack and an open heart. I wanted to see elephants, eat rice and curry, and maybe climb a mountain. But what I found was much bigger — kindness, connection, and coconut water!


πŸ•Œ The Places That Made Me Wonder

My journey began in the busy streets of Colombo, full of colorful tuk-tuks and food stalls. But the real adventure began as I moved deeper into the island.

  • I stood in front of the giant stone lion paws of Sigiriya and climbed to the top of the rock fortress — huffing and puffing, but smiling all the way.
  • I visited the sacred city of Anuradhapura, where people lit lamps and prayed under the Jaya Sri Maha Bodhi tree, one of the oldest trees in the world.
  • In Kandy, I walked around the calm lake and visited the Temple of the Tooth, where a golden box holds one of Lord Buddha’s sacred teeth!
  • Then I rode the famous train through the hill country, waving to children along the tracks and watching tea gardens roll past like green waves.
  • In Ella, I crossed the Nine Arch Bridge, ate fresh fruit at the edge of a waterfall, and even hiked to Little Adam’s Peak — barefoot!
  • I saw real wild elephants in Udawalawe National Park, quietly walking through golden grass.
  • In Galle Fort, I ran along the ancient walls and watched the sun melt into the ocean.
  • And on the final weekend, I danced in the waves on the sandy beaches of Unawatuna, laughing with new friends as the sky turned orange.

🏑 The Village That Stole My Heart – My Days at Ami’s Home

But my favorite place of all? A peaceful little village close to both Colombo and the airport, hidden away from the tourist trail — where my dear friend Ami lives.

Her home stood among tall coconut palms, banana trees, and singing birds, surrounded by rows of vegetables and fruit trees bursting with papaya, mango, jackfruit, guava, and more. Spices grew everywhere — cinnamon, black pepper, cloves, and curry leaves. The soft breeze carried their scent through the garden, and everywhere I looked, something was growing. It felt like the earth itself was smiling. 🌿🍍🫚


πŸŒ… Days Full of Meaning

The very first day, I came straight from the airport to Ami’s home at night. The moment I stepped inside, I felt the warmth of home — a home I hadn’t expected to find so far away.

Each morning began in the gentlest way. The house smelled of fragrance powder burnt in the charcoal, mixed with the perfume of garden flowers and fresh tea. We listened to pirith chanting on the radio — soft Buddhist blessings that filled the home with peace.

The family gathered at their small shrine to light an oil lamp, and offer milk, flowers, and water to Lord Buddha. I stood with hands together, eyes closed, feeling a calm I’d never known before. Their prayers were filled with maithree — kindness — wishing peace for all living beings.

Very first day morning, they took me to the village temple, a quiet place with big trees and white walls. The monk welcomed me warmly. He tied a pirith thread around my wrist and chanted blessings for my safe travels. I visited twice more — once to talk about Buddha’s teachings, and again to learn about meditation. After each visit, the monks gave me fruit, sweets, and tiny gifts with so much love.


🍽️ Food, Family & Togetherness

In Ami’s house, no one ever ate alone. Even if we had just a single loaf of bread, it was cut into pieces and shared fairly. Every meal was cooked with care — by all of us together.

We grated coconut, picked fresh curry leaves from the garden, ground spices with a stone, and made delicious curries every day. Dhal, brinjal moju, jackfruit curry, mallung, sambol — every dish was different. I even learned to make my favorite: coconut sambol!

The variety of food amazed me — 3 home-cooked meals a day, made with fresh, organic ingredients straight from the garden or local market.


🧴 The Coconut Queen Returns

I became known as the Coconut Queen!

Ami’s family quickly noticed my obsession with king coconut water. I drank it three to five times a day — cold from the freezer, after gardening, with breakfast, and even before bed! Everyone laughed and said, “This one’s for Jilua!” and handed me another golden coconut with a smile.


🌿 Nature, Neighbors & Cinnamon Trees

During the day, I sunbathed on the beautiful balcony, surrounded by towering trees and birdsong. I played with the neighboring kids, walked hand-in-hand to the paddy fields, and felt the cool breeze whisper through the golden rice plants. One day, we even stopped by a tiny water stream to sip tea and watch dragonflies dance.

And guess what? I even bathed in a traditional village well, just next to the paddy field. It was fresh, cool, and one of the most fun things I did!

Back in Ami’s garden, birds chirped, squirrels played, and sometimes monkeys came to steal fruit! We swept the yard, watered the plants, and even peeled cinnamon bark from the trees. Before I left, Tattha  tied a little bundle of homegrown cinnamon with string and gave it to me.

“Take this home with you,” she said.
“It’s a part of us now.”

The neighbors, hearing about the foreign guest staying with Ami, came one by one. Some brought mangoes, others gave me handmade bracelets or drawings by their children. Nobody asked for anything — their gifts were pure kindness.

 


🌺 The Gift of Belonging

On my final night, as we lit one last oil lamp together, Amma held my hand and whispered:

“You’ll always have a home here.”

I smiled through tears. Not because I was sad — but because I had found something truly rare and beautiful.

Not just a country…
But a family.
Not just new places…
But new pieces of myself.
Not just travel memories…
But a feeling I’ll carry forever.


πŸ‘ͺ A Culture of Respect — Not Just Names, But Family

One thing that really surprised me during my journey across Sri Lanka was how people don’t usually call each other by their names — especially not in families! Everywhere I went, people used family titles instead. Mothers were always “Amma,” fathers were “Thaththa,” and grandparents were “Seeya” and “Archchi.” Even brothers and sisters had special names like “Ayya” (big brother), “Malli” (younger brother), “Akka” (big sister), and “Nangi” (younger sister).

They explained that calling elders by name is considered disrespectful, even if you're close. That’s why children don’t say their parents' names, and even parents don’t usually say their kids’ names out loud. Instead, they say loving words like “Duwa” (daughter), “Putha” (son), or sweet nicknames like “Chuti” (little one) and “Loku” (big one).

At first, it felt a little strange to me — but soon I realized it was beautiful. Everyone treats each other like a big, caring family, and even strangers are often called Uncle (Mama) or Aunty (Nenda) with so much warmth. It’s a lovely way of showing respect, kindness, and connection — something I’ll never forget.

 


πŸ’¬ Jilua says:

“If you ever visit Sri Lanka, don’t just visit the places — feel the people.
Stay with someone like Ami. Eat together. Cook together. Meditate together.
Walk to the paddy fields. Bathe in a well. Share a cup of tea by a stream.
And drink king coconut water until your heart is full.

Because in Sri Lanka, kindness is the greatest treasure — and it’s free for anyone who opens their heart.”

 

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